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That was tonight’s dinner. That’s the beef in cabernet stew with frozen peas throw in and a spoonful of mashed potatoes on top. The peas cook in the microwave in the stew, and I made the taters. I got home … Continued

Culinary suggestions

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[Seriously, later this afternoon, I will blog about Garan. <3] I was a total slug Saturday…so to make up for it, I was up by 8am Sunday. Went to Trader Joe’s, home by 1, back out to grocery stores in … Continued

Mmmm…soup weather…

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I don’t like the cold weather, but I do love a good soup or stew. I did a “Throw whatever is in my pantry in a pot” stew/chili… 1/2 gigantic onion, diced4-6 cloves garlic, diced fine~1 tbsp butter19 oz ground … Continued

A greek/arab YUMMMMMMMMMM!!!

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So, today I made a very yummy recipe and I must share. I took this directly from my Sparkrecipes page, just to, you know, advertise the greatness. Kofte & Feta Crustless Quiches Ingredients My measurements are the exact for the … Continued


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For those of you stumped by my title, this entry is dedicated to an absolutely yummy sauce/dip I am quite familiar with. Tzatziki is a yogurt, cucumber and mint condiment. It can either be thick (my preference – a great … Continued

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